Food
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Shortcuts to Comfort
By Chef Andy Mueller Special to MMC Group Most of the time I don’t mind waiting for slow cooked comfort. Cuts of beef in ... -
I’m dreaming of a White Chicken Chili Christmas
By Andy Mueller Special to MMC newspapers One of my favorite things to do when Jack Frost visits is to turn a “chilly day” ... -
Burgers 101 with Chef Andy
By Andy Mueller For the Star Journal GREEN BAY – Being a professional chef requires one characteristic above all others – being passionate about ... -
Ambassador News
The Rhinelander Area Ambassadors joined in on the re-launch party for the Crimson Cafe’. Amy Laxton recently purchased the business which now offers Indian ... -
Rhinelander Area Food Pantry garden in Seedmoney challenge
STAR JOURNAL REPORT The Rhinelander Area Food Pantry Community Garden is turning to social media to grow its fundraising efforts. Seedmoney, a Maine-based nonprofit ... -
FOOD: Breakfast time
(BPT) – Breakfast may be the most important meal of the day, but it can often be the one that’s hardest to fit into ... -
Food: Fresh new ways to enjoy potatoes
For Star Journal Potatoes are the vegetable that take breakfast, lunch, dinner and snacks to the next level of yum. They are quick to ... -
FOOD: Tasty twists to spice up classic holiday foods
By BPT for Star Journal Food is a central part to any holiday celebration, but after having the same recipe for the fifth ... -
Forget pumpkin mania, it’s time for all things eggnog
By BPT for Star Journal Step aside pumpkin spice – your 15 minutes are over. The holidays are quickly approaching and it’s time for ... -
Born into hospitality: Nicolet College instructor wins prestigious culinary award
“I was speechless… this is the greatest honor that I have been given.” Culinary Arts Instructor Vicki Mendham By Eileen Persike Editor Nicolet ...
